An invitation to the Cape Winelands
Our boutique travel company curates exclusive fine wine experiences for intimate private groups that shine a light on South Africa's hidden gems during a visit through the lush Cape Winelands. Our bespoke, white-glove hospitality connects discerning international guests to the winemaking talent and world-class viticultural practices of South Africa.
Élevage International experiences include exclusive wine tastings at a range of vineyards, fine dining interludes, private chauffeur service and in-person engagement with expert vintners.
October to March
Our season in the Cape Winelands runs October to March. The days are long and warm, and the light lingers over the mountains long after dinner is served. Our expert recommended travel timing is from October to November when the vines are heavy with fruit, and January through March as grapes change color and the excited buzz of harvest gets underway. While the year closes in at home, this is where it opens up.